The cafe serves between 11am and 4:45pm on Wednesdays to Sundays and Bank Holidays, offering a full range of teas, coffees and soft drinks - including iced coffees, fresh fruit smoothies and speciality Winchester Teas - and a mouthwatering menu of snacks, light lunches and homemade cakes.
You can visit the cafe without buying a ticket for the sculpture gardens and studios. However, during busy periods, priority will be given to ticket holders and you may be asked to return at another time.
Rosey Lea make and cook their food in-house. Ingredients are sourced from local suppliers where possible.
Served all day
|Toast (V, VG)||£2.95|
|Toasted Teacake (V)||£2.95|
|Both include condiments|
Served with a side salad and homemade coleslaw (V).
|The Everything Bagel|
Smoked salmon, cream cheese, capers, fresh tomato and red onion
|Stilton & Walnut Bagel (V)|
Stilton, walnut, tomato, rocket and red onion
|Falafel Bagel (V) (VG)|
Falafel, chili jam, houmous, roasted red pepper and rocket
|Ham & Cheese Bagel|
Ham. mustard, cheese and salad
All sandwiches are served with a side salad and homemade coleslaw (V) on a choice of malted grain, white or gluten free bread, please ask if you would like to have it toasted at no extra charge.
|Smoked Salmon Club|
Smoked salmon, lemon mayonnaise, fresh rocket, avocado & salad
|Vegan Club (V) (VG)|
Falafel, avocado, salad, roasted red pepper, chili jam and houmous
|Smoked Salmon and Cream Cheese||£6.45|
|Roasted Ham and Salad||£6.45|
|Cheddar Cheese & Salad||£6.45|
Served with lettuce, fresh rocket, cucumber, fresh tomatoes, sun-dried tomatoes, red onion, sweetcorn, olives, capers, pine nuts, avocado and homemade coleslaw (V).
|Stilton & Walnut (V)||£11.50|
|Falafel, Chili Jam & Houmous||£11.50|
Homemade Cakes, Desserts & Cream Teas
Gluten free options available
|Rosey Lea's Homemade Cakes|
Please ask about the day's selection
Add jam or clotted cream
|Purbeck Ice Cream Tubs|
Selection of flavours, with disposable spoon
|Rosey Lea Cream Tea|
A plump fruity scone, served warm with strawberry preserve and clotted cream,
with a teapot for one of loose-leaf tea
Food Allergens: Please notify a member of staff about any special dietary requirements or allergies you may have